Four Course Craft Cocktail Dinner Featuring Four Roses Bourbon

Enjoy a delicious four course dinner from Chef Scott Serpas and Chef de Cuisine Manuel Lara
 paired with bourbon craft cocktails from Four Roses.

Tickets  $65 per person + tax and gratuity

Call 404-688-0040 to book your seat


Reception Cocktail:
Push It!!
Four Roses Single Barrel, black pepper simple, pama, lemon, saline, absinthe, egg white

First Course:
Tuscany Bruschetta
veal, beef, pecorino romano

Tempura Shrimp Spring Roll
avocado, mango, thai basil, orange black pepper aioli

Starter Cocktail:
St Vivienne
Four Roses Small Batch, grapefruit, St Germain, maple syrup

Second Course:
American Wagyu Beef Tartar
aji amarillo, quail egg, house made chips

Main Cocktail:
Bacon Infused Old Fashioned
Bacon Infused Four Roses Yellow Label, Angostura, simple, orange

Third Course:
Slow Roasted Suckling Pig
rutabaga puree, collard greens

Dessert Cocktail:
Hot Mentha Mess
Four Roses Yellow Label, Branca Mentha, hot chocolate,
cayenne pepper, homemade marshmallow

Fourth Course:
Sea Salt Milk Chocolate Tart
sweet corn ice cream, caramel pop corn



Pizza Party Tuesdays at Serpas!

Enjoy a vegetarian or meat lovers pizza and a glass of wine for just $20 every Tuesday!



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